Intense yellow fruits and aromatic nuances of white flowers are integrated with a degree of minerality against a background of barrel aged lees complexity. The intense citrus and mineral flavours are complemented by a chalky textural lees influence resulting in a wine with concentration, focused structure and individuality. Dog Point is an outstanding, award winning range of just four wines from New Zealand’s Marlborough region. Back in 2004, viticulturist and winemaker’s Ivan Sutherland and James Sealy decided to set up on their own wine company. With a slight head start, as Ivan had planted vineyards in Marlborough throughout the 1970s, in just 12 years their wine label has become an iconic brand. Remaining true to their establishment and tradition, Dog Point remains owned by both families. With grapes grown in the iconic Dog Point vineyard, this fuller bodied, textural style Sauvignon Blanc offers yellow fruits, intense citrus and mineral flavours that will make a great impression and long-lasting finish on the palate. Using indigenous yeasts from hand picked fruits, whole bunch pressed, this Dog Point Section 94 Sauvignon Blanc wine is meticulously made with fermentation and ageing lasting for 18 months in French Oak. Buy yours today and enjoy next day delivery.
Dog Point Section 94 Sauvignon Blanc 2017
- New Zealand