Tio Pepe Dry Fino Gonzalez Byass

A global icon and the world best-selling Fino. Tio Pepe Dry Fino is aged for a minimum of 4 years in the Solera system. Crisp and fresh on the palate with an abundance of nutty, oxidized characters. A very versatile wine, serve chilled from the fridge with crisps, fish or charcuterie dishes. Yum.

“Tio Pepe is the biggest name in the region and the quality is right up there. Tio Pepe is dry, tangy, refreshing and very drinkable. Serve ice-cold in big glasses.” – Matthew Jukes