The perfect marriage of the rich stone fruit and floral flavours of Malagouzia, and the acidity and minerality of Assyrtiko. If you enjoy wines with freshness and complexity on the finish, then this wine from Thymiopoulos will be perfect for you! The grapes come from five to ten-year-old vines planted on limestone soils in the region of Imathia. Handpicked in late August and early September they undergo fermentation in temperature controlled stainless steel tanks, before being bottled unoaked.
Thymiopoulos Malagouzia Assyrtiko 2020
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