Pinot Noir Jaffelin 2016

The influence of the southern climate gives this wine ripe and jammy nuances of dark fruits such as blackcurrant, blackberry and black cherry. 80% of the Pinot Noir come from Pays d’Oc for the colour, the roundness and the fruits; and 20% from the Loire for the minerality and acidity of the Pinot. The wine is vinified in stainless steel tanks and no oak is used in order to keep the freshness of the ripe Pinot Noir grapes.