Despite its continued popularity, The Sauvignon Blanc bubble appears to have a slow puncture… Fear not however, join us in the shop on Friday 10th July at 7pm to tantalise your taste buds with various alternative Aromatic style white wines; Perfect for a Summers’ evening supping. A great opportunity to seek an alternative to Sauvignon Blanc, this tasting will help you to find something new and exciting to enjoy! Tickets are £25 each, and there is limited availability, so book now to avoid disappointment! Pop into the shop or call us on 01798 872671 to reserve your place.
Is there a more joyous time to the year? Light evenings, a bit of sunshine and the prospect of a few Bank Holidays to look forward to! Did you know that we have a national celebration for our wine industry too? Make sure you’re well stocked for English Wine Week at the end of May into June and don’t forget we’ve got lots of different English wines available in our shops and on our website. We’ve also included the odd parcel or two of ‘once they’re gone they’re gone’ wines like the Sablet and Boroli Barolo. There are some other brilliant wines in here as well as details of three upcoming tutored tastings so if you’re keen to experience the stories behind wine, why not book a ticket or two? Cheers!
descends into the arrival of Father Christmas and my desire to read on is severely tested.
“Here it is, that time of year, the snow is falling there’s lots of cheer…” so begins my son’s favourite bedtime book at the moment. I don’t mind this opening but then it descends into the arrival of Father Christmas and my desire to read on is severely tested. With this in mind, and the seemingly ever earlier arrival of Christmas adverts and offers, we’ve tried to keep this issue of the Grapevine a little more winter and a little less Christmas. We haven’t succeeded in all areas though. In honesty, the wines are totally interchangeable and, we hope, will cover all of your festive needs. Don’t forget that this is only a snippet of what we have and to check in our shops and online if there’s something in particular you’re after. Thanks for your continued custom throughout the year and, my apologies, merry Christmas to you all!
heartier wines and a few treats for a mid-week gloomy evening pick-me-up.
Summer came in the end then, although I suppose that might depend upon your geographical location. We love the autumn at Hennings. Not only are we lucky enough to be based in a part of the country that showcases the seasonal transformation so beautifully, but it also allows us to bring in some heartier wines and a few treats for a mid-week gloomy evening pick-me-up. From Vallone’s show stopping Graticciaia (page 4) to Iona’s sensational Chardonnay (page 13), we’ve got some of the most delicious wines ever featured in an issue. It’s now full steam ahead with our festive planning too so grab these offers while you can. Cheers from all at Hennings!
The thousands (yes really) of wines the team have tasted over the last few months…
It was light last night when I left work – let joy be unconfined. This issue of The Grapevine is almost finished too, once this bit has been typed, so it’s time for a double celebration. We’ve worked tirelessly on this issue and couldn’t be happier with the result. The thousands (yes really) of wines the team have tasted over the last few months have been distilled down to a seemingly small number and a selection of them can be found within these pages. The rest will make their way into our shops over the next few months so everyone has something new and exciting to explore. The tastings haven’t always been easy (see pages 18 and 19) but they’ve always been fun. There are some brilliant wines in here as well as details of three upcoming tutored tastings so if you’re keen to experience the stories behind wine, why not book a ticket or two? Cheers!
The Grapevine 41…an opportunity to wrap up and drink some richer wines…
Well, thank goodness that’s over. There’s nothing I like more than moving into winter and the opportunity to wrap up and drink some richer wines. The team here have been hard at work compiling our festive favourites into The Grapevine 41 for your vinous pleasure over the next couple of months and think we’ve cracked it. Obviously, with over 1,000 products we’ve got masses more available both online and in our shops so if there’s something else you’re after then peruse via your preferred method – I’m certain you’ll find it. All at Hennings would like to wish you well for the coming festive period and take the opportunity to thank you all for continuing to support the independent – we couldn’t do it without you.
Indigenous grape varieties such as Fernão Pires and Touriga Nacional sit happily alongside international varieties such as Sauvignon Blanc and Pinot Noir at Quinta de SantAna.
On a recent trip to Portugal I found myself negotiating hair pin turns on a mission to seek out the hidden gem that is Quinta de SantAna. Nestled in the hills some 35km or so North of Lisbon I found myself rounding the final corner and being greeted by the unmistakably yellow estate. For James Frost and his wife Ann, this place signifies so much more than a home for themselves and their seven sons.
Ann’s side of the family, the Von Fürstenburgs, owned and lived at the predominantly arable estate until the revolution in 1974 when the family returned to Germany and the gates were closed. A family friend ensured that the estate didn’t become completely derelict and in time the farm was handed down to Ann and her husband James, an Englishman from Dorset. They then set about not only turning the estate into the most beautiful setting for weddings, parties and holiday accommodation but also painstakingly re-instating its vineyard. James’ background is that of farming and with the help of his winemaker has certainly played to his strengths developing the vineyard and ensuring that quality, not quantity, is the key. Indigenous grape varieties such as Fernão Pires and Touriga Nacional sit happily alongside international varieties such as Sauvignon Blanc and Pinot Noir.
The estate is heavily influenced by the Atlantic and as a result the whites are crisp and the reds fresh and full of character. The winery is small yet perfectly formed with two lagares (granite troughs) where the grapes are still trodden in the traditional way. These are surrounded by the more modern vats and stainless steel tanks. The combination of the traditional and modern can be found throughout Quinta de SantAna. Nods to the history of the Quinta being found everywhere including the name of their top wine – Baron Von Fürstenburg.
The variety and quality of Portuguese wine has come on in leaps and bounds recently and as is often the case in relatively underrated areas of the wine world there are some real bargains to be had. We think that these wines offer real value and are well worth your attention. Saúde!
Taste all of the Quinta’s wines at our tutored tasting at the end of November.