This single estate Riesling was made from a small block of vines on a family owned vineyard in the western Wiapara Valley. It has lemon and lime flavours along with a hint of spice. the gravely minerality is softened by a slight sweetness and the finish is refreshingly dry. A perfect accompaniment to asian food, ripe cheeses or seafood.
Mount Brown Riesling 2016
- New Zealand
Out of stock
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