48% Garnacha Blanco, 49% Viognier, 3% PX Olbia perfectly illustrates the characteristics of the village of Porrera; showing complexity and power combined with freshness. The wine shows unique and elegant characteristics of quince, orange blossom, biscuit, chamomile and toast, with 50% of the wine undergoing aging in French oak for 6 months which adds a smooth creamy texture to the palate.
Marco Abella Olbia Blanco 2015
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Grenache Blanc, Pedro Ximenez, Viognier