Domaine Naturaliste Artus Chardonnay 2015

The vines for Artus have been managed to allow only dappled light into the fruiting zone. This promotes flavour development, low tannins, and bright levels of natural acidity. The fruit is sourced from the cool southern end of Margaret River. The tiny 100g Gin Gin clusters are hand harvested at first light to preserve freshness of fruit.

Flavours and perfumes are reminiscent of crème brulee and candied citrus peel with a background of toasty oak. The palate is rich with a viscous creamy texture. A balanced wine expressing intensity and layered complexity promising further evolution over time.