If you want heritage and authenticity in a product then you’ll struggle to top this Cassis from White Heron. The Green family have been growing blackcurrants on their farm since 1880 and are one of the few trusted to grow them for Ribena! Fermented with Champagne yeast, then blended with vodka and some sugar, this is one of the best Cassis out there and makes the perfect Kir Royale.
British Cassis by White Heron | 50cl
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